HOUSE MARINATED AUSTRALIAN OLIVES (v)

$8

HERB & CHEESE FRIES (v)

Truffle aioli

$14

HERB & GOATS CHEESE ARANCINI (v)

Tomato pesto dip

$14

HOUSE SMOKED SALMON

Capers, pickled onions, dill creme fraiche & farmers bread

$28

FALLS CREEK FONDUE (v) (a)

Gruyere, emmental potatoes, pickled vegetables & farmers bread

Not available after 5.30pm

$28

CHEESE BOARD (v)

Housemade chutney, piccalilli & fennel seed lavosh

One cheese 30g
Two cheese 60g
Three cheese 90g

$11
$19
$26

CHARCUTERIE BOARD

Local artisan cured meat selection piccalilli, grain mustard & farmers bread

$30

ASTRA BOARD TO SHARE

Chefs selection of artisan charcuterie, cheese & condiments

$45